It’s sunny and close to warm! As the ice melts, come and have a great winter meal with us. GET OUT OF THE HOUSE!!!
Lunch Special: Smoke salmon and red pepper pappardelle in a green chili cream sauce with roasted corn, jalapeno, and poblano.
Dinner Special – Cochinita Pibil over garlic rice
A traditional Mexican meal of citrus chile marinated slow cooked pork shoulder over garlic rice and topped with pickled red onions.
Soups – Grilled Chicken Chili and Pozole
On draft: Goose Island India Pale Ale, Dos XX Amber, Kona Big Wave Golden Ale.
If that doesn’t warm you up, a $6 House Margarita will do the trick!
Soup today: Grilled Chicken with black bean, corn and potato