Wednesday

Hit the middle of your week with a great summer salad and a cold draft! Lunch: Grilled salmon salad with lemon vinaigrette. Dinner – Grilled chilled beef tenderloin with warm black pepper sauce over mixed greens with cheesy potatoes. At the bar we have $4 drafts and $5 Texas Margaritas!! SOD: veggie

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Sunny Saturday

Lunch Special is Pulled Chipotle BBQ Ribs on tostadas, refried black beans, shredded lettuce, mango salsa Soup is Veggie Dinner Special is Slow cooked Carnitas over creamy jalapeno Green Chile Grits with roasted ancho-tomato sauce

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