Come on in and quench your thirst and satisfy your cravings for delicious Mexican dishes.
Today’s lunch special: chicken and poblano enchiladas with tamarind sauce, beans and rice.
Dinner Special – Chiles enogadas – Two poblano peppers filled with spicy ground beef and topped with salsa enogadas and pomegranite. Served with wilted spinach and Mexican rice.
At the bar we have $4 drafts (11 TO CHOOSE FROM) and $5 Texas Margaritas.
SEE YOU SOON.