Has Spring sprung? Today is a great day to get outside and enjoy some tasty fresh food and margaritas.
Lunch Special – A goat cheese filled roasted Anaheim chile served over refried black beans and red pepper coulis with fresh scallions.
Dinner Specials –
Green Chile Grits with carnitas and ancho chile
Chipotle BBQ ribs with smoked pork belly taco and cilantro corn cakes
On tap – XX Lager, New Belgium Snapshot, Cooter Brown Ale( almost gone then Eye Patch IPA)