Today for lunch, Blackened Mahi Mahi Tacos with Mango Habenero Salsa and Romaine Lettuce.
For dinner, Our Famous Stoneground Green Chile Grits and Carnitas!
On Draft, Red Hare Chocolate Porter, Monday Night Drafty Kilt, and Kona Fire Rock Pale Ale
Soup of the Day, Carrot Jalapeno.