Saturday-Chilly- Green Chile Grits for Dinner

Sit back and chill on this chilly Saturday. Roll into the Taqueria for some hot food, cold beer and margaritas. Try the salsa aguacate to warm you from inside!

Lunch Special – Pulled Chicken Enchiladas with creamy poblano sauce, rice and beans.

Dinner Special – Green Chile Grits with Carnitas

Soups – Roasted Pumpkin and Pozole