Plan your weekend!!

Taqueria Specials for the week end of February 28 and March 1, 2014

Friday –

Lunch – Tacos campechanos – Grilled skirt steak and chorizo with pineapple salsa on a corn tortilla with jack cheese

Dinner – Roast pork with cascabel chile grapefruit sauce, black beans and sweet potato enchiladas

Saturday –

Lunch – Crispy shrimp tacos with thai chili sauce, fried jalapeños and shredded lettuce

Dinner – Green Chile Grits with carnitas and ancho chile drizzle