Mother’s Day Supper

HAPPY MOTHER’S DAY!!!

DINNER SPECIAL – Two mole poblano rellenos with rice and beans.

Two poblano peppers filled with ground beef, cheese, pasilla peppers,  almonds and plantains. Broiled and served with Mole sauce and ancho chile salsa.

Soups – Vegetarian Vegetable and Pozole

Desserts – We make our own and they rock!!! Cheese cake, cup cakes, mini cupcakes, flan and more!!