Friday – Loosen the knot on your tie, take a deep breath, and eat at the Taqueria

Start your weekend with us!! The smokers are fired up and loaded with chicken, salmon and pork back ribs. Breath deep as you walk from the parking lot and take in the aroma.

Lunch Special – Grilled shrimp and black bean enchiladas with toasted cumin sour cream sauce. Rice and beans.

Dinner special – Smoked pork back ribs with chipotle maple bbq sauce, grilled pineapple, and grilled broccolini.

Soups – Black bean and bison chili, Mexican chicken and Pozole