The work week is over. Time for running from one game to the next.
Take a break at the Taqueria.
Lunch Special – Beer battered mahi-mahi taco with pineapple jalapeno salsa, rice and beans.
Dinner special – Cochinita pibil
Pork shoulder slow roasted with orange and spices. Pulled and served over garlic rice with pickled red onions and corn tortillas.