Fantastic Friday

What a great day! Spring has sprung and lets hope it sticks around for a while before
yielding to summer
Lunch Special – Two corn tortilla vegetable quesadillas and a cup of potato leek soup

Dinner Special – Grilled Salmon topped with an oven-dried tomato tarragon sauce, roasted portabello mushrooms and Southern succotash with smoked pork belly

Soups – Potato Leek and Pozole