Monday = Margaritas

It’s Margarita Monday!! For lunch we have Chicken Tinga Tostadas – with lettuce, queso fresco and sour cream. Dinner Special – Pulled smoked pork rib tostadas with mango salsa. Our soup of the day: Chicken Tortilla At the Bar: That’s right! $5 Margaritas!! Any margarita!!

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Spring Sunday

A perfect spring day to be outdoors on our patio sipping margaritas or mimosas. Sunday Brunch 10-2 Traditional menu 11-9. $4 mimosas and Bloody Mary’s all day. Dinner special – Chipotle BBQ pork ribs and a pork belly taco with corn esquite.

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Perfect Saturday

Beautiful weather for tacos and cold beers on the patio! Lunch: Two citrus marinated roast pork tacos, with pickled red onion, alongside rice & beans. Dinner (at 5:30p): Slow cooked Carnitas over spicy Green Chile Grits with roasted ancho-tomato sauce. Soup: Creamy Spring Vegetable Bar: Jen’s Pineapple Jalapeno Ginger Margarita

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Fuego Friday!!

Rob has the smoker fired up!! Pork Butt, Ribs, Salmon, Pork Belly and Brisket are absorbing the hickory and cherry smoke flavor for your enjoyment. Come get some!! Lunch Special – Cochinita Pibil over garlic cilantro rice with pickled red onions. Dinner Special – Chipotle BBQ ribs and a smoked pork belly taco with corn…

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