Chiles en Nogada 530p

Chiles en Nogada $22 Another traditional Méxican dish served in Autumn. Poblano chiles filled with ground beef, plantains, raisins, pasilla peppers and cheese. Served in a walnut cream sauce with pomegranate seeds. **Don’t forget that we will close at 4pm tomorrow for Halloween.**

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Margs and Pozole!

Large Pitcher of Margaritas for the price of a small pitcher! Jueves Pozolero $16 A long-standing culinary tradition in Guerrero México. Restaurants & families serve varieties of Pozole every Thursday. Try our versions every Thursday thru 11/19. ALL DAY: Tamales $5! 3 varieties!

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