We are going to make your trip outside worth the bundling!! Rob has the smoker fired up and he is outside making sure the brisket, pork shoulder, pork bellies, ribs, salmon and chicken are cooking up just right to make your meal superb. Come in and show him your appreciation for his enduring the sub freezing temperatures in his quest for great flavorful food!!
Dinner Special – Chipotle smoked bbq ribs and a pork belly taco with a bowl of chorizo chili!
Lunch Special: Pan seared tilapia filet over red chile parpadelle with a green chile cream sauce and roasted corn.
Soups – Corn Chowder and Pozole – Chili will be ready for dinner!!